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German Baking

Cakes, tarts, traybakes and breads from the Black Forest and beyond
377,-
Innbundet
Sendes innen 7 virkedager

Detaljer

Forlag
Kyle Books
Innbinding
Innbundet
Språk
Engelsk
Sider
208
ISBN
9781914239885
Utgivelsesår
2023
Format
25 x 19 cm

Om forfatteren

Jürgen Krauss was the star of Bake Off 2021, his semi-finals departure triggering over 100 complaints from dismayed viewers. His love for baking began during his childhood in the Black Forest. His travels across Europe, before settling in Brighton, UK, widened his culinary influences, but also gave him the yearning to master German bread-making, the perfect showcase for both his technical precision and creative flavours.

Instagram: @juergenthebread, 187k followers

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