Nutrient-Gene Interactions in Health and Disease
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“…a good resource for researchers in the area of biochemistry, nutritional sciences, cell biology, genetics and physiology, especially those interested in lipid metabolism.”
»
— Journal of Nutrition Education and Behavior
We have come to realize that optimal nutrient intake is determined by very specific genetic messages. This realization has led to an entirely new approach to understanding nutrition - the exploration of nutrient effects on gene expression. Les mer
Genetic regulation of nutritional response is at the heart of our understanding of nutrition science. Nutrient-Gene Interactions in Health and Disease presents the latest information about how specific processes in intermediary metabolism are genetically regulated, giving you a new understanding of such diseases as obesity, diabetes, alcoholism, anemia, and other diseases with both a nutrient and a genetic component.
Detaljer
- Forlag
- CRC Press
- Innbinding
- Paperback
- Språk
- Engelsk
- Sider
- 496
- ISBN
- 9780367455262
- Utgave
- 2. utg.
- Utgivelsesår
- 2020
- Format
- 23 x 16 cm
Anmeldelser
«
“…a good resource for researchers in the area of biochemistry, nutritional sciences, cell biology, genetics and physiology, especially those interested in lipid metabolism.”
»
— Journal of Nutrition Education and Behavior