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Bergey's Manual of Systematic Bacteriology

Volume 4: The Bacteroidetes, Spirochaetes, Tenericutes (Mollicutes), Acidobacteria, Fibrobacteres, Fusobacteria, Dictyoglomi, Gemmatimonadetes, Lentisphaerae, Verrucomicrobia, Chlamydiae, and Planctomycetes

Bergey's Manual of Systematic Bacteriology

Volume 3: The Firmicutes

Journey to the Viral World: Electron Micrographs of Viruses

Microbiome

How our Inner Ecosystem Controls the Immune System and Prevents Inflammation

Food Safety

Grain Based Foods

Hospital-Acquired Infections in Intensive Care Unit and their Management

The Indian Perspective

Cordyceps and Allied Species

Medical Microbiology

Lippincott® Illustrated Reviews: Microbiology

Carbohydrate Nutrition

Oral Microbiome

Symbiosis, Dysbiosis and Microbiome Interventions for Maintaining Oral and Systemic Health

Japanese Encephalitis

Epidemiology, Pathogenesis, Diagnosis, and Therapeutics

Artificial Intelligence in Managing Antimicrobial Resistance

Berry Fruits

Bioactives, Health Effects and Processing

Emerging Green Processing Technologies for Beverages

Lippincott(R) Illustrated Reviews: Microbiology

Antimicrobials in Livestock 2: Choices of Prevention and Treatment

A European Perspective

Microbiome and Human Health

Malaria Control and Elimination in China

Case Studies

Biosafety Level 4 (BSL4) – Virus Research at the Highest Level of Biosafety and Biosecurity, Volume 121

Bacterial Enemies of Human Health

Berry Fruits

Bioactives, Health Effects and Processing

Kampen mellom mennesket og mikrobene

Medisinsk mikrobiologi

Emerging Green Processing Technologies for Beverages

Biochemical Mechanisms for Metabolic Syndrome

Clinical Laboratory Management

Neglected Tropical Diseases - Sub-Saharan Africa

Applied Genomic Epidemiology Handbook

A Practical Guide to Leveraging Pathogen Genomic Data in Public Health

Automated Diagnostic Techniques in Medical Microbiology

Recent Developments in Nanomaterial-based Sensing of Human Pathogens

Microbiology Fundamentals: A Clinical Approach: 2024 Release ISE

Food Industry 4.0

Emerging Trends and Technologies in Sustainable Food Production and Consumption