Emnet Næringsmiddelproduksjon inneholder 47 produkter.

Kjemi på kjøkkenet

Kjemi på kjøkkenet

om hvorfor kaka faller sammen og andre kjøkkenhistorier

Anu Hopia

336,- 369,-

Kornboka

Kornboka

brødets og ølets historie

Åsmund Bjørnstad

Innbundet

409,- 449,-

Matens meglere

Matens meglere

kontroll, kvalitet og kunnskap i den industrielle matens tid

Terje Finstad

390,-

How Food Is Made

How Food Is Made

Harriet Brundle

Paperback

87,-

Biodynamic wine

Biodynamic wine

Monty Waldin

Paperback

501,-

Frontiers in agri-food supply chains

Frontiers in agri-food supply chains

Frameworks and case studies

Sander de Leeuw

2175,-

Concepts of Dehydration and Drying for Small-scale Food Processors

Ny!

Concepts of Dehydration and Drying for Small-scale Food Processors

Donald G Mercer

E-bok

1233,-

Chemistry and Biochemistry of Food

Chemistry and Biochemistry of Food

Jose Pérez-Castiñeira

E-bok

1414,-

Advances in Food and Beverage Labelling

Advances in Food and Beverage Labelling

Information and Regulations

Esha Rami

E-bok

2538,-

Banana Peels Valorization

Banana Peels Valorization

Sustainable and Eco-friendly Applications

Mejdi Jeguirim

Paperback

2810,-

Melk

Melk

en romodyssé

Tore Stavlund

345,- 379,-

Brewing for Victory

Brewing for Victory

Brewers, Beers and Pubs in World War II

Brian Glover

301,-

Horticulture for Nutrition and Income Security

Horticulture for Nutrition and Income Security

Arvind Verma, Sharda Choudhary,Arvind Kumar Verma & Ravi Y.

Innbundet

4242,-

Drying and Valorisation of Food Processing Waste

Drying and Valorisation of Food Processing Waste

Chien Hwa Chong

2267,-

Billion Dollar Burger

Billion Dollar Burger

Inside Big Tech's Race for the Future of Food

Chase Purdy

Paperback

145,-

Cheers!

Cheers!

Wine Cellar Design III

Artpower International

Innbundet

635,-

Energy Consumption and Environmental Pollution

Energy Consumption and Environmental Pollution

V.Vijaya Lakshmi

Innbundet

3934,-

Applications of Advanced Biotechnological Tools

Applications of Advanced Biotechnological Tools

edited by Amit Kumar, Neelesh Kapoor, Ravindra Kumar, Anil Sirohi, Abhinav Verma, Surendra Upadhyay

Innbundet

2809,-

Food and Livelihood Security

Food and Livelihood Security

N.K. Dhal,P. Mahapatra,B.K. Sahoo & S.K. Mohanty

Innbundet

2052,-

Bioactive Delivery Systems for Lipophilic Nutraceuticals

Bioactive Delivery Systems for Lipophilic Nutraceuticals

Formulation, Fabrication, and Application

Ming Miao

3245,-

Pond Puddings and Sussex Smokies

Pond Puddings and Sussex Smokies

Sussex's Food and Drink

Kevin Newman

232,-

Handbook of Enology, Volume 2

Handbook of Enology, Volume 2

The Chemistry of Wine Stabilization and Treatments

Pascal Ribéreau-Gayon

2247,-

Handbook of Enology, Volume 1

Handbook of Enology, Volume 1

The Microbiology of Wine and Vinifications

Pascal Ribéreau-Gayon

2247,-

Food Process Engineering and Technology

Food Process Engineering and Technology

Aakash Pare & B.L.Mandhyan

1727,-

Natural Food Antimicrobial Systems

Natural Food Antimicrobial Systems

A.S. Naidu

Paperback

725,-

Climate-Smart Production of Coffee

Climate-Smart Production of Coffee

Improving Social and Environmental Sustainability

Prof Reinhold Muschler

Innbundet

2719,-

C&T Harris (Calne)

C&T Harris (Calne)

An Illustrated History

Dee Vardera

232,-

Foots, Lonks and Wet Nellies

Foots, Lonks and Wet Nellies

Lancashire's Food and Drink

Emma Kay

232,-

Encapsulated and Powdered Foods

Encapsulated and Powdered Foods

Charles Onwulata

Paperback

1124,-

Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities

Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities

Elhadi M. Yahia

Paperback

1124,-

Waste Treatment in the Food Processing Industry

Waste Treatment in the Food Processing Industry

Lawrence K. Wang

Paperback

1124,-

Indigenous Fermented Foods of South Asia

Indigenous Fermented Foods of South Asia

V.K. Joshi

Paperback

1124,-

Stinking Bishops and Spotty Pigs

Stinking Bishops and Spotty Pigs

Gloucestershire's Food and Drink

Emma Kay

232,-

Advanced Supply Chain Management and Logistics in Agriculture

Advanced Supply Chain Management and Logistics in Agriculture

Compiled by Prashant S. Bodake, Srinivasan Iyengar, Rajesh T. Thokal ; Authors: Chandrahauns Chavan, Sushma Patil & Girish Arun Karandikar

Innbundet

1627,-

Financial Aspects in Agriculture

Financial Aspects in Agriculture

Compiled by Prashant S. Bodake, Srinivasan Iyengar & Yogesh R.Parulekar; Authors; Kinnarry Thakkar & Shraddha Mayuresh Bhome

Innbundet

1627,-

Information Technology For Agriculture

Information Technology For Agriculture

Compiled by Prashant S. Bodake, Srinivasan Iyengar & Atul G.Mohod; Authors: C.R.Chavan & Bechoo Lal

Innbundet

1627,-

Fundamentals in Agriculture Technology

Fundamentals in Agriculture Technology

Compiled by Prashant S. Bodake, Srinivasan Iyengar, Santosh V. Sawardekar Authors; Chintan Oza & Yogesh Naik

Innbundet

1627,-

Entrepreneurship Management and Technology in Agriculture

Entrepreneurship Management and Technology in Agriculture

Compiled by Prashant S. Bodake, Srinivasan Iyengar & Amit A.Deogirikar; Authors;: Anil Pande, Chintan Oza, Suresh Nadar & Snehal A.Khanvilkar

Innbundet

1627,-

Innovations in Food Processing Technology

Innovations in Food Processing Technology

Nandan Sit, Laxmikant S. Badwaik & Amit Baran Das

Paperback

2114,-

Developing Smart Agri-Food Supply Chains

Developing Smart Agri-Food Supply Chains

Using Technology to Improve Safety and Quality

Professor Louise Manning

Innbundet

2719,-

Novel Food Processing Technologies

Novel Food Processing Technologies

Vikas Nanda & Savita Sharma

Paperback

1777,-

Food Processing Waste Management: Treatment and Utilization Technology

Food Processing Waste Management: Treatment and Utilization Technology

V.K. Joshi & Satish Sharma

Innbundet

2352,-

Pickles of Bangladesh

Pickles of Bangladesh

Shaheda Azami

Paperback

134,-

Traditional Beancurd Manufacture

Traditional Beancurd Manufacture

Natasha Johnson

Paperback

134,-

Functional Foods and Nutraceuticals: Sources and Their Developmental Techniques

Functional Foods and Nutraceuticals: Sources and Their Developmental Techniques

C.S.Rair, D.C.Saxena, Sukhcharan Singh, Vikas Nada & Navdeep Jindal

Innbundet

2973,-

Restaurant Babylon

Restaurant Babylon

Imogen Edwards-Jones

Paperback

232,-

Speciality Wines

Speciality Wines

Ron S Jackson

Innbundet

1958,-

Serie: Advances in Food and Nutrition Research