Sankeboka

velsmakende ville vekster

Norges spiselige planter og bær

vilt, vakkert og velsmakende fra tidlig vår til sen høst

Vilt godt

24 nyttevekster og 71 oppskrifter

Sopper

du kan spise

Vilt godt sopp

en kokebok med 20 sopparter og 48 oppskrifter

God soppjakt!

en nybegynnerguide til soppsanking

Sankeboka

velsmakende ville vekster : sommer

Sankeboka

velsmakende ville vekster : vår

Sankeboka

velsmakende ville vekster : høst og vinter

Håndplukk

en guide til spiselige ville vekster med oppskrifter

Sankerne

naturens beste forvaltere

Nevenyttig

alt du trenger for å klare deg selv : lær spikking, speking, sylting, sanking, garving, birøkting, vedhogging, båltenning, fisking, slakting, flåing, trefelling, karding, toving, fermentering og annen praktisk kunnskap

Foraging: The Complete Guide for Kids and Families!

The fun and easy guide to the great outdoors

First-Time Forager

A Complete Beginner’s Guide to Britain’s Edible Plants

Foraging as a Way of Life

A Year-Round Field Guide to Wild Plants

Eat the Weeds

Find, Identify, and Harvest 195 Wild Foods

Mushrooms

A guide to fungi and toadstools

Foraging Kentucky

An Introduction to the Edible Plants, Fungi, and Tree Crops of the Southeast

Herbal Year

Folklore, History and Remedies

How to Forage for Wild Foods without Dying Journal

Track the Mushrooms and Wild Edible Plants You Find, Season by Season, Year after Year

Fieldwork

A Forager's Memoir

How to Forage for Wild Foods without Dying

An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants

Edible

70 Sustainable Plants That Are Changing How We Eat

Mushroom Hunting for Beginners

A Starter's Guide to Identifying and Foraging Fungi

Foraging Florida

Finding, Identifying, and Preparing Edible and Medicinal Wild Foods in Florida

Pocket Nature Series: Mushroom Hunting

Forage for Fungi and Connect with the Earth

Seaweed

Foraging, Collecting, Pressing

Guide to Wild Food Foraging

Proper Techniques for Finding and Preparing Nature's Flavorful Edibles

Edible Fungi of Britain and Northern Europe

How to Identify, Collect and Prepare

Food for Free

50th Anniversary Edition

Enchanted Foraging

Wildcrafting for Herbal Remedies, Rituals, and a Magical Life

Botanical Cocktails

Botanical Mixology with Fresh, Natural Ingredients

Fifty Things to Do in the Wild

Pocket Guide to Mushrooms

Concise Herb Guide