Colorectal Surgery
Richard G Molloy (Redaktør) Graham J MacKay (Redaktør) Helen R Dorrance (Redaktør) Patrick J O'Dwyer (Redaktør)
«It exudes excellence. It is a relatively small paperback but chunky book and runs to just over 650 pages and is a modest size. But, it sure packs a punch and is a superb review of colorectal surgery. As the title suggests, it is aimed squarely at specialists, but it is important that this book gains a wider audience. Specialist teams in gastroenterology would enjoy reading this fact packed book full of knowledge, experience, and wisdom. Even primary care practitioners would find this book, a treasure book packed full of useful and relevant information.»
Dr Harry Brown, Glycosmedia
Colorectal Surgery, second edition, is the essential guide for general surgical trainees preparing for the FRCS examination, as well as a quick-reference for clinicians working in the field. Providing a concise and evidence-based overview of colorectal surgery, this resource covers the diagnosis, management, and treatment of colorectal conditions. Les mer
Extensively updated to reflect recent innovations in surgical practice, this edition covers new topics such as robotic surgery, complete mesocolic excision, capsule colonoscopy, and the role of qFIT in lower GI investigations. The oncology and inflammatory bowel disease chapters have been revised to reflect new understanding of the genetic aspects of IBD as well as novel therapeutic agents. Management of benign colorectal disease has also been revised to reflect current approaches to rectal
prolapse and haemorrhoidal disease including updated guidelines for functional bowel conditions.
Detaljer
- Forlag
- Oxford University Press
- Innbinding
- Paperback
- Språk
- Engelsk
- ISBN
- 9780192896247
- Utgave
- 2. utg.
- Utgivelsesår
- 2021
- Format
- 18 x 10 cm
Anmeldelser
«It exudes excellence. It is a relatively small paperback but chunky book and runs to just over 650 pages and is a modest size. But, it sure packs a punch and is a superb review of colorectal surgery. As the title suggests, it is aimed squarely at specialists, but it is important that this book gains a wider audience. Specialist teams in gastroenterology would enjoy reading this fact packed book full of knowledge, experience, and wisdom. Even primary care practitioners would find this book, a treasure book packed full of useful and relevant information.»
Dr Harry Brown, Glycosmedia