Comprehensive Guide to Hallucinogenic Plants

Plant Stress Tolerance

Molecular Mechanisms and Breeding Strategies, Volume Two

Genetic Diversity of Fruits and Nuts

Sustainable Utilization

Aphids Unveiled

The Saga of Nature's Most Irritating Insects

Hydrogen Peroxide

Signaling Mechanisms and Crosstalk in Plant Development and Stress Responses

Biotechnology, Multiple Omics, and Precision Breeding in Medicinal Plants

Diversity and Geography of Cultivated Plants

Improving the Quality of Apples

Achieving sustainable cultivation of bananas

Volume 3: Diseases and pests

Plant Proteomics

Implications in Growth, Quality Improvement, and Stress Resilience

Hi-Tech Farming for Enhancing Horticulture Productivity

Hi-Tech Horticulture

Protected Cultivation

Structural Design, Crop Management Modeling, and Automation

Plant Roots

The Hidden Half, Fifth Edition

Omics Studies of Medicinal Plants

Tissue Culture Techniques and Medicinal Plants

Enhancing Propagation and Production

Physiology of Growth and Development in Horticultural Plants

Novel Approach to Sustainable Temperate Horticulture

Urban Expansion and Food Security in New Zealand

The Collapse of Local Horticulture

Symbiotic Association of Microorganisms with Medicinal and Herbal Plants

Vertical Farm

Scientific Advances and Technological Developments

Achieving Sustainable Turfgrass Management

Achieving Sustainable Cultivation of Bananas Volume 3

Diseases and Pests

Seed Production of Field Crops

Advances in Plant Factories

New Technologies in Indoor Vertical Farming

Medicinal Roots and Tubers for Pharmaceutical and Commercial Applications

Field Guide to Forest Seeds

Psychological Appeal of Gardens

Sustainable Production and Postharvest Handling of Avocado

Modern Medicines from Plants

Botanical histories of some of modern medicine’s most important drugs

Medicinal Plants and Cancer Chemoprevention

Experimental Soil Fertility and Biology

Aquatic Medicinal Plants

Postharvest Physiology and Handling of Horticultural Crops

Basic Concepts in Fruit Science

Postharvest Nanotechnology for Fresh Horticultural Produce

Innovations and Applications