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Greenfeast

Spring, Summer (Cloth-Covered, Flexible Binding)

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‘It’s wonderful’ Nigella Lawson

‘Utterly lovely, in every way’ Tom Parker-Bowles

‘If you’re in search of some veggie midweek meal inspiration – or if you just want a really beautiful cook book to flick through – I’d really recommend’ Ruby Tandoh

‘Relentless in its energy, wit and imagination, it’s outstanding’ Mail On Sunday

Praise for Nigel Slater:

‘A dream of a book. Slater … has produced such a hymn to winter that we’ll all be able to cope with it this year’ Diana Henry, Telegraph

‘Congratulations Nigel! The Christmas Chronicles is a magical, cosy hug of a book’ Nigella Lawson

'Nigel is a bloody genius' Jamie Oliver

'The greatest cookery writer of them all' Guardian

‘The best food writers combine beauty with practicality, and no one does it more elegantly than Nigel Slater’ Jane Shilling, Daily Mail – BOOKS OF THE YEAR

'The pick of the bunch…bubbling with ideas, suggestions, hints and personal opinions that genuinely help you to make your own mind up about how and what to cook' The Times

'He's a genius' Matthew Fort, Guardian

‘Slater remains the reigning champion, a writer incapable of uninspiring sentences' Daily Express

‘No one writes more temptingly about food' Independent

»

Spring, Summer (Cloth-covered, flexible binding): The Sunday Times bestselling seasonal vegetarian cookbook with delicious and healthy plant-based recipes Les mer

348,-
Innbundet
Sendes innen 7 virkedager
Spring, Summer (Cloth-covered, flexible binding): The Sunday Times bestselling seasonal vegetarian cookbook with delicious and healthy plant-based recipes

Detaljer

Forlag
Fourth Estate Ltd
Innbinding
Innbundet
Språk
Engelsk
ISBN
9780008333355
Utgivelsesår
2019
Format
20 x 15 cm

Anmeldelser

«

‘It’s wonderful’ Nigella Lawson

‘Utterly lovely, in every way’ Tom Parker-Bowles

‘If you’re in search of some veggie midweek meal inspiration – or if you just want a really beautiful cook book to flick through – I’d really recommend’ Ruby Tandoh

‘Relentless in its energy, wit and imagination, it’s outstanding’ Mail On Sunday

Praise for Nigel Slater:

‘A dream of a book. Slater … has produced such a hymn to winter that we’ll all be able to cope with it this year’ Diana Henry, Telegraph

‘Congratulations Nigel! The Christmas Chronicles is a magical, cosy hug of a book’ Nigella Lawson

'Nigel is a bloody genius' Jamie Oliver

'The greatest cookery writer of them all' Guardian

‘The best food writers combine beauty with practicality, and no one does it more elegantly than Nigel Slater’ Jane Shilling, Daily Mail – BOOKS OF THE YEAR

'The pick of the bunch…bubbling with ideas, suggestions, hints and personal opinions that genuinely help you to make your own mind up about how and what to cook' The Times

'He's a genius' Matthew Fort, Guardian

‘Slater remains the reigning champion, a writer incapable of uninspiring sentences' Daily Express

‘No one writes more temptingly about food' Independent

»

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