«Fascinating. . . . [Bloom] explains how recipes unite us, contain lessons about hospitality, and can be a signature as individual as fingerprints.»

Globe and Mail

«Lynn Bloom’s Recipe celebrates the complications and contradictions, the serious and play, the bounty and scarcity, represented by the simple instructions that put food on the table. This book, like the object itself, 'exists as much in the imagination' as on the plate, a satisfying examination of the marvelous 'process and promise' of the humble recipe.»

Karen Babine, author of All the Wild Hungers: A Season of Cooking and Cancer and Water and What We K

«A really great read.»

Randomly Yours, Alex