Amy Tan was born in the US to immigrant parents from China. Her novels include The Joy Luck Club, The Kitchen God's Wife,
The Hundred Secret Senses, The Bonesetter's Daughter and Saving Fish from Drowning, all New York Times bestsellers and the
recipient of various awards. She is also the author of a memoir, The Opposite of Fate, two children's books, The Moon Lady
and Sagwa, and numberous articles for magazines. Her work has been translated into 35 languages and has been adapted for film,
television and opera. Amy Tan also serves as the Literary Editor for the Los Angeles Times magazine.