Marsupial Nutrition
«'Marsupial Nutrition is an excellent monograph on an active topic. It is destined to be the major reference on the subject for many years, and will surely stimulate much new work in the discipline.' Hugh Tyndale-Biscoe, Australian Zoologist»
Marsupial Nutrition, first published in 1999, describes the food resources used by marsupials as diverse as small insectivores and large folivores. It discusses the ways in which their digestive systems and metabolism are designed to cope with foods as different as nectar and fungus, tree sap and tough perennial grasses, and insects and eucalypt foliage. Les mer
Detaljer
- Forlag
- Cambridge University Press
- Innbinding
- Paperback
- Språk
- Engelsk
- ISBN
- 9780521595551
- Utgivelsesår
- 1999
- Format
- 24 x 17 cm
Anmeldelser
«'Marsupial Nutrition is an excellent monograph on an active topic. It is destined to be the major reference on the subject for many years, and will surely stimulate much new work in the discipline.' Hugh Tyndale-Biscoe, Australian Zoologist»